Carbohydrate Supplement | EFX Sports Karbolyn 2.2lbs
If you're looking for a new Carb supplement, Karbolyn is the supplement for you. EFX Sports Karbolyn is offered in a variety of delicious and unique flavors, and provides complete and extreme energy. Karbolyn is made with only the highest quality ingredients, and will help to speed up post-workout recovery times overall. EFX Sports Karbolyn is fully transparent and generously dosed, and will act as the ultimate Carbohydrate supplement. On top of all of that, EFX Sports Karbolyn is non-GMO and Gluten-free friendly. Step up your Carb supplement today with EFX Sports. Pick up a Tub!! Introducing EFX Sports Karbolyn!!
EFX Sports Karbolyn 2.2lbs Benefits
- 100% All Natural & Certified Organic Formula
- Offered In A Variety Of Delicious Flavors
- Provides Extreme Energy & Promotes Endurance
- Made With Only The Highest Quality Ingredients
- Non-GMO & Gluten-Free Friendly Formula
- Speeds Up Post-Workout Recovery Times
- Acts As The Ultimate Carbohydrate Supplement
- Fully Transparent & Generously Dosed Label
EFX Sports Karbolyn 2.2lbs Flavors
- Fearless Fruit Punch
- Neutral
- Strawberry Strike
- Orange Shockwave
- Blue Razz Watermelon
- Kiwi Strawberry
- Cherry Limeade
How Do I Take EFX Sports Karbolyn 2.2lbs?
EFX Sports recommended taking one (1) Scoop of Karbolyn in 16 Ounces of Water and drink 30 minutes before exercise.
EFX Sports Karbolyn 2.2lbs Ingredients
Serving Size: One Scoop
Servings Per Container: 20
Calories 200
Calories from Fat 0
Total Fat 0g
Saturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrates 50g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Karbolyn (Homopolysaccaride Derived From Potato, Rice And Corn) 50g
Other Ingredients: None.
EFX Sports Karbolyn 2.2lbs Side Effects & Warnings
Store in a cool, dry place. Do not exceed recommended dose. Keep out of reach of children. Protect from heat, light, and moisture.
References
Chen J, Gao J, Zhang M, et al. Systemic localization of seven major types of carbohydrates on cell membranes by dSTORM imaging. Sci Rep. 2016;6:30247. Published 2016 Jul 25. doi:10.1038/srep30247
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4958959/
Blaszczyk SA, Homan TC, Tang W. Recent advances in site-selective functionalization of carbohydrates mediated by organocatalysts. Carbohydr Res. 2019;471:64-77. doi:10.1016/j.carres.2018.11.012
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6743478/
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