Extreme Brain Support Formula - Now Foods Dopa Mucuna
If you're looking for a brand new Brain support formula, Now Foods has got you covered. Now Foods Dopa Mucuna is 100% all natural. Now Foods Dopa Mucuna comes in easy for on-the-go bottle form, & is completely quality assured. Now Foods Dopa Mucuna is Kosher & is formulated with 15% naturally occurring L-Dopa. L-Dopa will help to provide extreme Brain support & heighten levels of cognition & Mental acuity overall. Now Foods Dopa Mucuna contains a generous dose of Standardized Mucuna Extract, as well as several natural Herbs & Botanics. Step up your Brain's health now. Pick up a bottle!! Introducing Now Foods Dopa Mucuna!!
Now Foods Dopa Mucuna Benefits
- Easy For On-The-Go Bottle Formula
- Kosher & Vegan Friendly
- Made With All Natural Botanics & Herbs
- Quality Assured Product
- Formulated With Naturally Occurring 15% L-Dopa
- Contains A Generous Dose Of Standardized Mucuna Extract
- Provides Extreme Brain Support For Consumers
- Heightens Overall Cognition & Mental Acuity
How Do I Take Now Foods Dopa Mucuna?
Now Foods recommends taking one (1) to two (2) Capsules with a Meal. Best when taken early in the day.
Now Foods Dopa Mucuna Ingredients
Serving Size: 2 Capsules
Servings Per Container: 90
Mucuna Extract (Mucuna Spp.) (Seed) (Min. 15% L-Dopa, Naturally Occurring) 800mg
Other Ingredients: Hypromellose (Cellulose Capsule), Microcrystalline Cellulose And Stearic Acid (Vegetable Source).
Now Foods Dopa Mucuna Side Effects & Warnings
For adults only. Consult Physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children. Natural color variation may occur in this product. Store in a cool, dry place after opening.
Soares AR, Marchiosi R, Siqueira-Soares Rde C, Barbosa de Lima R, Dantas dos Santos W, Ferrarese-Filho O. The role of L-DOPA in plants. Plant Signal Behav. 2014;9(3):e28275. doi:10.4161/psb.28275
Pulikkalpura H, Kurup R, Mathew PJ, Baby S. Levodopa in Mucuna pruriens and its degradation. Sci Rep. 2015;5:11078. Published 2015 Jun 9. doi:10.1038/srep11078