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Description

MCT Packed Supplement - Nature's Way Raw Coconut

If you're looking for a way to get your daily dose of MCT's in, Nature's Way has got you covered. Nature's Way Raw Coconut is 100% all natural and Gluten-free friendly. Raw Coconut is made with the highest quality ingredients on the market, and contains 40% MCT's for your Body to use as energy. Nature's Way's formula has a creamy and delicious flavor overall, and contains zero Trans or Hydrogenated Fats. On top of all of that, Nature's Way Raw Coconut is easy and convenient to take on-the-go. Step up your MCT game today with Nature's Way. Pick up a Tub!! Introducing Nature's Way Raw Coconut!!

Nature's Way Raw Coconut Benefits

  • 100% All Natural & Gluten-Free Formula
  • Acts As An Excellent Source Of Good Fats
  • Made With Only The Highest Quality Ingredients
  • Fully Transparent & Generously Dosed Label
  • Contains Zero Trans & Hydrogenated Fats
  • 40% MCT's For Body To Use As Energy
  • Has A Delicious & Creamy Taste Overall
  • Easy & Convenient To Take On-The-Go

How Do I Use Nature's Way Raw Coconut?

Nature's Way recommends opening & enjoying two (2) Tablespoons of Raw Coconut however you see fit.

Nature's Way Raw Coconut Ingredients

Serving Size: 2 Tablespoons

Servings Per Container: 16

Calories 200

Calories From Fat 165

Total Fat 18g 

Saturated Fat 16g 

Total Carbohydrate 7g

Dietary Fiber 10g

Sugars 1g

Protein 2g 

Iron <1mg 

Sodium 5mg 

Organic Raw Whole Coconut 28g

Other Ingredients: Organic Raw Whole Coconut.

Nature's Way Raw Coconut Side Effects & Warnings

No refrigeration necessary. Store in a cool, dry place. Spreads easily when warmed above room temperature. To soften or liquify, place Jar in hot Water for several minutes and stir. Keep out of reach of children.

References

Maki KC, Hasse W, Dicklin MR, et al. Corn Oil Lowers Plasma Cholesterol Compared with Coconut Oil in Adults with Above-Desirable Levels of Cholesterol in a Randomized Crossover Trial. J Nutr. 2018;148(10):1556-1563. doi:10.1093/jn/nxy156

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6168703/

 

Ströher DJ, de Oliveira MF, Martinez-Oliveira P, et al. Virgin Coconut Oil Associated with High-Fat Diet Induces Metabolic Dysfunctions, Adipose Inflammation, and Hepatic Lipid Accumulation. J Med Food. 2020;23(7):689-698. doi:10.1089/jmf.2019.0172

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7370980/