Cereal Flavored Protein Powder - CTD Labs Isolicious
* PLEASE NOTE BOGO50 IS CINNAMON CEREAL ONLY!
CTD Labs Isolicious is a fun take on the classic Whey Protein Isolate! Isolicious comes in a variety of different Cereal-tasting flavors, providing not only great quality 100% Whey Isolate Protein but also delicious and unique taste!
CTD Labs Isolicious Benefits
- Amazing Cereal Taste & Flavors
- 100% Grass Fed & Whey Isolate Protein
- Offers Full Spectrum Of Amino Acids
- BCAA Recovery Support
- Contains Zero Fat & Zero Sugar
CTD Labs Isolicious Flavors
- Cinnamon Cereal Crunch
- Coco Cereal Crunch
- Fruity Cereal Crunch
How Do I Take CTD Labs Isolicious?
CTD Labs recommends mixing one (1) Scoop into 6-8 Ounces of cold Water or Skim Milk.
When Should I Take CTD Labs Isolicious?
Isolicious can be taken before workouts, after workouts, or prior to bedtime for overnight recovery.
CTD Labs Isolicious Ingredients
Serving Size: 1 Scoop
Servings Per Container: 24
Calories 110
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 65mg
Potassium 130mg
Total Carbohydrate 2g
Dietary Fiber 0g
Sugars 0g
Protein 25g
Calcium 15%
Iron 1%
Other Ingredients: Whey Protein Isolate, Natural & Artificial Flavors, Soy Lecithin, Sucralose, Cellulose Gum, Xanthan Gum, Carrageenan.
CTD Labs Isolicious Side Effects & Warnings
Contains Milk and Soy (Lecithin) ingredients. Consult your Healthcare Provider before consuming this product. Do not use if you are pregnant or nursing. Not intended for use by persons under the age of 18. Keep out of reach of childen. Store in a cool, dry place.
References
Naclerio F, Larumbe-Zabala E. Effects of Whey Protein Alone or as Part of a Multi-ingredient Formulation on Strength, Fat-Free Mass, or Lean Body Mass in Resistance-Trained Individuals: A Meta-analysis. Sports Med. 2016;46(1):125‐137. doi:10.1007/s40279-015-0403-y
https://pubmed.ncbi.nlm.nih.gov/26403469/
Ha HK, Rankin SA, Lee MR, Lee WJ. Development and Characterization of Whey Protein-Based Nano-Delivery Systems: A Review. Molecules. 2019;24(18):3254. Published 2019 Sep 6. doi:10.3390/molecules24183254
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6767039/
United States
