Price:
$34.95 $51.99
Flavor: Cinnamon Cereal Crunch
Stock:
In stock

Description

Cereal Flavored Protein Powder - CTD Labs Isolicious

* PLEASE NOTE BOGO50 IS CINNAMON CEREAL ONLY!

CTD Labs Isolicious is a fun take on the classic Whey Protein Isolate! Isolicious comes in a variety of different Cereal-tasting flavors, providing not only great quality 100% Whey Isolate Protein but also delicious and unique taste!

CTD Labs Isolicious Benefits

  • Amazing Cereal Taste & Flavors
  • 100% Grass Fed & Whey Isolate Protein
  • Offers Full Spectrum Of Amino Acids
  • BCAA Recovery Support
  • Contains Zero Fat & Zero Sugar

CTD Labs Isolicious Flavors

  • Cinnamon Cereal Crunch
  • Coco Cereal Crunch
  • Fruity Cereal Crunch

How Do I Take CTD Labs Isolicious?

CTD Labs recommends mixing one (1) Scoop into 6-8 Ounces of cold Water or Skim Milk.

When Should I Take CTD Labs Isolicious?

Isolicious can be taken before workouts, after workouts, or prior to bedtime for overnight recovery.

CTD Labs Isolicious Ingredients

Serving Size: 1 Scoop

Servings Per Container: 24

Calories 110

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg 

Sodium 65mg 

Potassium 130mg 

Total Carbohydrate 2g

Dietary Fiber 0g

Sugars 0g

Protein 25g

Calcium 15% 

Iron 1%

Other Ingredients: Whey Protein Isolate, Natural & Artificial Flavors, Soy Lecithin, Sucralose, Cellulose Gum, Xanthan Gum, Carrageenan. 

CTD Labs Isolicious Side Effects & Warnings

Contains Milk and Soy (Lecithin) ingredients. Consult your Healthcare Provider before consuming this product. Do not use if you are pregnant or nursing. Not intended for use by persons under the age of 18. Keep out of reach of childen. Store in a cool, dry place.

References

Naclerio F, Larumbe-Zabala E. Effects of Whey Protein Alone or as Part of a Multi-ingredient Formulation on Strength, Fat-Free Mass, or Lean Body Mass in Resistance-Trained Individuals: A Meta-analysis. Sports Med. 2016;46(1):125‐137. doi:10.1007/s40279-015-0403-y

https://pubmed.ncbi.nlm.nih.gov/26403469/

 

Ha HK, Rankin SA, Lee MR, Lee WJ. Development and Characterization of Whey Protein-Based Nano-Delivery Systems: A Review. Molecules. 2019;24(18):3254. Published 2019 Sep 6. doi:10.3390/molecules24183254

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6767039/

Customer Reviews
5.0 Based on 1 reviews
Write a Review Ask a Question

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
  • desserts
  • mug cakes
  • basis
  • shakes
  • yogurt
  • flavors
MA
08/29/2021
Marina A.
United States United States
Great powder for more than just shakes!

Love all the flavors. They blend well in shakes, and also taste great in yogurt and for the basis of mug cakes and other desserts!