IngredientsBeef flavor (hydrolyzed soy protein,maltodextrin, beef broth, beef extract, yeastextract), maltodextrin (from corn), salt,dextrose (from corn), dried onion,caramelized sugar, spices.Heating InstructionsAdd Beef Soup Stock Mix pouch contentsto 4cups (32 oz.) warm water. Stir andbring soup stock to a boil. Add diced beef,vegetables, rice or gluten-free pasta tomake desired soup. Makes 4 cups (32 oz.).
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