Description
BCAA/EAA Formula | PEScience Amino IV
If you're looking for a brand new post-workout recovery drink, PEScience has got you covered. PESscience Amino IV is 100% all natural and Certified Organic, and comes in a variety of delicious and unique flavors. PEScience Amino IV is fully transparent and generously dosed, and was made specifically for Athletes. Amino IV contains a whopping 5g of Leucine, and 325mg of Electrolytes. PEScience Amino IV will help to prevent post-workout soreness, and will help to speed up recovery times overall. On top of all of that, PEScience Amino IV is non-GMO and Gluten-free friendly. Step up your post-workout game today with Amino IV. Pick up a Tub!! Introducing PEScience Amino IV!!
PEScience Amino IV Benefits
- 100% All Natural & Certified Organic Formula
- Offered In A Variety Of Delicious & Unique Flavors
- Fully Transparent & Generously Dosed Option
- Non-GMO & Gluten-Free Friendly Supplement
- Specifically Made For Athletes & Gym Junkies
- Helps To Speed Up Post-Workout Recovery
- Formulated With 5 Grams Of Leucine & 325 Milligrams Of Electrolytes
- Contains Severally EAA's, BCAA's, & Taurine
- Prevents & Alleviates Post-Workout Soreness
PEScience Amino IV Flavors
- Watermelon
- Strawberry Breeze
- Peach
- Strawberry Lemonade
How Do I Take PEScience Amino IV?
PEScience recommends mixing two (2) Scoops in twelve to twenty (12-20) Ounces of Water. Adjust the amount of Water to achieve desired taste. Drink during workouts or events. Additional servings can be taken throughout the day on training and non-training days. For best results, consume at least two (2) Scoops per day.
PEScience Amino IV Ingredients
PEScience Amino IV Side Effects & Warnings
This product is only intended to be consume by healthy adults 18 years of age or older. Pregnant or nursing women should not use this product. Discontinue use and immediately consult your Healthcare Professional if you experience any adverse reaction to this product. Discontinue use 2 weeks prior to surgery. Store in a cool, dry place.
References
Zhang W, Wu Y, Fan W, Chen H, Du H, Rao J. The pattern of plasma BCAA concentration and liver Bckdha gene expression in GK rats during T2D progression. Animal Model Exp Med. 2018;1(4):305-313. Published 2018 Nov 13. doi:10.1002/ame2.12038
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6388062/
Shin AC, Fasshauer M, Filatova N, et al. Brain insulin lowers circulating BCAA levels by inducing hepatic BCAA catabolism. Cell Metab. 2014;20(5):898-909. doi:10.1016/j.cmet.2014.09.003
