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Honey Stinger

10g Protein Bar


Serving Size 1 Bar
Servings Per Container 15
 
Amount Per Serving
       Serving      % DV
Calories     180          - 
Fat     70          - 
Cholesterol     5 mg     1%
Sodium     30 mg     1%
Potassium     90 mg     3%
Protein     10 g       - 
Vitamin A              20%
Vitamin C              15%
Calcium              15%
Iron              10%
Vitamin D              10%
Vitamin E              15%
Riboflavin              15%
Niacin              20%
Vitamin B6              15%
Vitamin B12              10%
Biotin              80%
Phosphorus              15%
Magnesium              10%
Zinc              20%
Selenium              10%
Copper              10%
Manganese              35%
Chromium              6%
Molybdenum              15%
Thiamine              20%
Carbohydrate     19 g     6%
Pantothenate              15%
Folacin              20%
iodide              20%
 
*percent Daily Values are based on a 2,000 calorie diet.
 
Ingredients: Semisweet Dark Chocolate [Evaporated Cane Juice, Chocolate Liquor (Processed with Alkali), Cocoa Butter, Milk Fat. Soy Lecithin (an emulsifier), and Vanilla]; Organic Honey; Whey Protein Isolate; Almonds (Almond Butter and slivered almonds); Dried Sour Cherries (Cherries, Evaporated Cane Juice, Sunflower Oil); Vitamins & Minerals [Dicalcium Phosphate, Magnesium Oxide, Ascorbic Acid (Vit C), Alpha-tocopherol Acetate (Vit E), Biotin, Zinc Oxide, Niacin, Ferrous Fumarate (Iron), Molybdenum Glycinate, Calcium Pantothenate, Copper, Manganese, Beta Carotene (Vit A), Selenium, Pyridoxine (B6), Riboflavin (B2), Thiamine (B1), Chromium, Cyanocobolamin (B12), Folic Acid, Potassium Iodide]; Coffee, Natural Flavor.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

†Nutrition Facts are a simulation of the product's "Nutrition Label". For the actual Nutrition Label please refer to the product packaging.

Warnings
Contains milk, almonds, and soy. May contain peanut, wheat, egg, and other tree nuts. 

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