New Energy Drink Formula - Unique Beverages Life-Boost
If you're looking for a brand new & unique energy drink, then you've come to the right place. Unique Beverages Life-Boost is one of the hottest energy drinks on the market. It is made with Reishi Mushroom Extract & Caffeine for the most intense energy you've ever felt. Unlike other energy drinks, Life-Boost will not make you crash or give you jitters, & it contains absolutely no Guarana, Niacin, Yohimbe, or Taurine. On top of that, it will provide extreme mental acuity & they come in absolutely delicious flavors. Get your energy on & pick up a pack today. Introducing Unique Beverages Life-Boost!!
Unique Beverages Life-Boost Benefits
- Provides Long Lasting Energy To Power You Through A Workout
- Contains Caffeine & Reishi Extract
- Doesn't Contain Guarana, Niacin, Yohimbe, Or Taurine
- Contains B-Vitamins For Energy Boost
- Won't Make You Crash Or Give You Jitters
- Will Help To Enhance Performance Overall
- Helps To Ensure Mental Acuity
- Delicious & Unique Tasting Flavors
Unique Beverages Life-Boost Flavors
- Dragon's Candy
- Watermelon Royale
- White Gummy Bear
- Hawaiian Royale
- Dragon's Fruit
- Dragon's Fruit Sugar Free
How Do I Take Unique Beverages Life-Boost?
Unique Beverages recommends popping a can open whenever you need a little midday pick-me-up or to power through a tough workout.
Unique Beverages Life-Boost Ingredients
Unique Beverages Life-Boost Side Effects & Warnings
Keep out of reach of children. Do not drink with other Caffeinated products. Each can contains Caffeine & Mushroom Extract. Intended for peoples over the age of 18.
Suarez-Arroyo IJ, Rosario-Acevedo R, Aguilar-Perez A, et al. Anti-tumor effects of Ganoderma lucidum (reishi) in inflammatory breast cancer in in vivo and in vitro models. PLoS One. 2013;8(2):e57431. doi:10.1371/journal.pone.0057431
Liao SF, Liang CH, Ho MY, et al. Immunization of fucose-containing polysaccharides from Reishi mushroom induces antibodies to tumor-associated Globo H-series epitopes. Proc Natl Acad Sci U S A. 2013;110(34):13809-13814. doi:10.1073/pnas.1312457110