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Many Protein powders on the market are low quality, contain Fat-including Maltodextrin, taste disgusting, or contain loads of added Sugar or Filler ingredients. Syntrax has created a Protein powder that goes above and beyond in quality, taste, and results! Introducing, Matrix 2.0! Matrix 2.0 is a high-grade Protein powder that uses Protein, Native Egg Albumin and Glutamine Peptides as ingredients. These ingredients make up a product that tastes incredible and mixes easy with a glass of Water or Milk and a spoon. Matrix 2.0 will work slowly, and give you a sustained dose of Protein to your starving Muscles throughout the day, as this product is time released. Each serving of Matrix 2.0 contains 23g of Protein, and will also help aid with the recovery process. Choose from mouthwatering flavors like Bananas & Cream, Peanut Butter Cookie, Mint Cookie, Chocolate, and Vanilla. Order Syntrax's Matrix 2.0 online today for a Protein powder that really does it all! Syntrax Matrix 2.0 comes in a different size! Check out Matrix 5.0 5lbs.
Syntrax recommends mixing one (1) Scoop with eight (8) Ounces of Water or Milk. Consume Matrix 2.0 two to three (2-3) times per day to satisfy your Protein requirements.
Serving Size: 1 Scoop
Servings Per Container: 30
Calories 110
Calories from Fat 15
Total Fat 1.5g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 40mg
Sodium 80mg
Potassium 200mg
Total Carbohydrate 2g
Dietary Fiber 0g
Sugars 2g
Protein 23g
Calcium 15%
Phosphorus 10%
Magnesium 6%
Important Amino Acids Per 100 Grams Of Protein: Arginine 2.5g, Glutamine 8.4g Histidine 2.1g, Isoleucine 5.8g, Leucine 10.3g, Lysine 8.7g, Methionine 2.2g, Phenylalanine 3.6g, Threonine 6.4g, Tryptophan 1.9g, Valine 6g
Other Ingredients: Protein Blend (Whey Protein Concentrate, Milk Protein Concentrate, Egg Albumin, Hydrolyzed Wheat Gluten), Natural And Artificial Flavors, Soy Lecithin, Salt, Acesulfame-K, Sucralose.
Store in a cool, dry place. Keep out of reach of children. Do not exceed recommended dose. Not for use by individuals under the age of 18 years. Do not use if you are pregnant or nursing.
Patel S. Emerging trends in nutraceutical applications of whey protein and its derivatives. J Food Sci Technol. 2015;52(11):6847-6858. doi:10.1007/s13197-015-1894-0
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4744604/
Gilmartin S, O'Brien N, Giblin L. Whey for Sarcopenia; Can Whey Peptides, Hydrolysates or Proteins Play a Beneficial Role?. Foods. 2020;9(6):750. Published 2020 Jun 5. doi:10.3390/foods9060750
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FDA: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
