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P28 High Protein Spread Caramel Turtle 16 Oz

P28 High Protein Spread Caramel Turtle is made with cashews and was specially formulated with the highest quality milk chocolate, creamy rich caramel, and delicately sweet cashew butter. Whey isolate is a key ingredient and helps provide your body with the right amount of amino acids which are perfect for building, strengthening, and repairing muscle. When you wake up, your body craves protein. This is the perfect way to give your body what it needs. Protein helps repair body cells, build and repair muscle and bones, provide a source of energy, and control many important processes in the body that is related to metabolism. This delicious and nutritious Caramel Turtle Spread can be enjoyed with any meal.


  • 14 grams of protein per serving
  • Made with natural ingredients
  • Made with whey isolate
  • Gluten free
  • No added sugar
  • 0 grams of trans fat
  • Cholesterol free
  • Children can enjoy
  • Helps with weight loss and bodybuilding
  • Beneficial for healthy aging, vegetarians, diabetics, and bariatric patients


Enjoy this Caramel Turtle Spread with any meal. It is suggested you store this spread at room temperature. It is not recommended to refrigerate or freeze this spread. The spread will stay fresh unopened for one year. Once opened, the Caramel Turtle Spread will last up to three months.


Serving size: 2 tbsp

Servings per container: About 10


  • Calories: 240
  • Calories from Fat: 140
  • Total Fat: 18g
  • Saturated Fat: 4g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 30mg
  • Total Carbohydrate: 11g
  • Dietary Fiber: 1g
  • Sugars: 3g
  • Protein: 14g


Dry roasted cashews, whey protein isolate, milk chocolate (sugar, cocoa butter, whole milk powder, unsweetened chocolate, skim milk powder, butter oil (milk), soy lecithin, natural vanilla extract), canola oil, natural caramel flavor, sunflower oil, sea salt. Contains cashew, milk, and soy.


Contains cashew, milk, and soy. Manufactured in a facility that also processes peanuts and almonds.